Bedienungsanleitung AEG-ELECTROLUX EU6220I

[. . . ] freezer INSTRUCTION BOOKLET EU 6220 I 2222 753-71 GB CONTENTS Instructions for the User Important Safety Instructions Description of the Appliance Use Cleaning the interior Control panel Starting up Temperature control Quick freezing Warning light Freezing calendar Freezing of fresh foods Storage of frozen food Thawing Ice-cube production Instructions for the Installer 3 4 5 5 5 5 5 6 6 6 6 6 6 6 Technical specifications Installation Positioning Electrical connection Door reversal Instructions for totally built-in appliances 9 9 9 9 9 10 Tips Tips for freezing Tips for storage of frozen food 7 7 7 Maintenance Defrosting Periodic cleaning Periodic of non-operation 7 7 8 8 Customer service and spare parts 8 2 IMPORTANT SAFETY INSTRUCTIONS It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is supplied with the appliance in order that the new owner can be acquainted with the functioning of the appliance and the relevant warnings. These warnings are provided in the interest of safety. You must read them carefully before installing or using the appliance. General Safety s s s s s s s s s s s This appliance is designed to be operated by adults. [. . . ] The SUPER function can be ended by pressing the button again. The yellow light goes out. Storage of frozen food When you first start the freezer or if the freezer has been out of use for some time, we advise you to run your appliance for at least two hours in the «fast freeze» mode before storing frozen food. Important If there is a power failure when food is in the freezer, do not open the door of the freezer. The frozen food will not be affected if the power cut is of short duration (up to 18 hours) and the freezer is full, otherwise, it is recommended that the food should be used within a short time (a temperature increase of the frozen food shortens its safe storage period). To remove the drawers, proceed as follows: pull the drawer out until it comes to a stop, then tilt it upwards. Warning light This light warns when the temperature inside the appliance has increased so much as to jeopardize the preservation of food in the compartment. When the appliance is switched on for the first time or when food is placed in the compartment for freezing, this light remains on until the temperature has reached the level required for correct storage. Freezing Calendar The symbols on the drawers show different types of frozen goods. 1-2 3-4 3-6 3-6 3-6 3-6 10 -12 10 -12 10 -12 10 -12 The numbers indicate storage times in months for the appropriate types of frozen goods. Whether the upper or lower value of the indicated storage time is valid depends on the quality of the foods and pre-treating before freezing. Freezing of fresh foods To quick-freeze foods when the appliance has not been in use, switch on the freezer and let it run on the quick-freeze setting for at least three hours before putting the food to be frozen in the compartment. If instead the appliance is already in operation, it should run on the quick-freeze setting for at least 24 hours before the foods are put in the freezer. Once the foods have been placed in the freezer, the freezing operation can be considered to be complete 24 hours later. Once freezing is complete, the freezer should be reset for normal storage use. Food to be frozen has to be placed in the appliance's two top compartments; if freezing only a small amount of food, use the top compartment. In the top compartment, products must only be stacked up to the mark on the cabinet wall so as to ensure that air circulation is not obstructed. The maximum amount of food which is freezable in 24 hours is indicated on the rating plate. This is to be found on the bottom left-hand side. You should never freeze all at once a greater quantity of foods than the maximum indicated on the appliance's rating plate. 6 Thawing Deep-frozen or frozen food, prior to being used, can be thawed in the refrigerator or at room temperature, depending on the time available for this operation. Small pieces may even be cooked still frozen, directly from the freezer: in this case, cooking will take longer. Ice-cube production This appliance is equipped with one or more trays for the production of ice-cubes. Fill these trays with water, then put them in the freezer. Do not use metallic instruments to remove the trays from the freezer. TIPS Tips for freezing fresh foods To help you get the best out of the freezing process, here are a few hints: s Freeze only good-quality, fresh and well-cleaned foods. Split them into small portions to speed up freezing and avoid having to thaw more food than you require. It is in fact important to remember that once the foods have thawed out, they deteriorate fast. s Another point to remember is that lean foods keep better and longer than fatty foods. [. . . ] It must be possible to disconnect the appliance from the mains power supply; the plug must therefore be easily accessible after installation. B D163 Warning!If the ambient temperature is cold (i. e. in Winter), the gasket may not fit perfectly to the cabinet. In that case, wait for the natural fitting of the gasket or accelerate this process by heating up the part involved with a normal hairdrier. 9 Instructions for totally built-in appliances Dimensions of the recess Height of housing Depth of housing Width of housing mm 880 mm 550 mm 560 50 A 540 56 55 0 0 880 D022 3. [. . . ]